Wednesday, 27 March 2013
With Easter looming it's hard to escape chocolate at the moment. The shops have been crammed with Easter eggs for months, so even if you've only gone in for a pint of milk you find your mind wandering to that first delicious crack of chocolate, fresh from the fridge. Mmm ... sorry, lost my train of thought there. Bizarrely enough, I don't even really like chocolate these days, but I still find myself hankering after Easter eggs. It's that crack that does it.
Anyway, the Telegraph has a video for die-hard chocolate fans: Britain's Best Chocolatier, William Curley, has put together a video showing us all how to make our very own chocolate egg. Okay, it's unlikely any of us are actually going to make our own, but it's fun to watch.